Banana Choc Chip Muffins

Banana Choc Chip muffins

Introduct
On Thursday for our last practical we made banana choc chip muffins personally I didn't like them they just didn't taste right now this could have been we didn't make them right or it could be the recipe I don't  know. 

The Make over 
When we made the banana choc chip muffins Miss Hindson made a few modifications to the recipe for example Instead of using butter we used canola oil and we replaced the baking soda with baking powder, Instead of using just white f;lour we went half and half with white flour and wholemeal flour,We Reduced the sugar, choc chips and the quantity the original recipe was meant to make 6 big ones 9 medium and 24 small ones. 

Sensory evaluation:
Our groups banana choc chip muffins tasted weird like they were off and the texture want all flaky and dry the smelt alright I guess but it wasn't my favorite aroma They looked golden and the chocolate chips were still intact.

Outcome:
Our group worked reasonably well together and we all participated in the cooking and the cleaning up.
The overall outcome of the banana choc chip muffins i Wasn't particularly happy with i feel they could have been better.